Dark Chocolate Almond Blueberry Bark
Recipe from Savor Life Wellness

Print as PDF - Coming Soon
Can't beat a better-for-you chocolate treat and this one is totally delicious!! Big bonus is that it's a cinch to make! try it with different dried fruits too if you like.
Ingredients
​
- 8 oz. bittersweet chocolate, chopped
- 1/2 cup sliced or coarsely chopped almonds, toasted
- 1/3 cup dried blueberries
- Sea salt
​
Directions
​
-
Line a baking sheet with waxed paper.​
-
In a double boiler or bowl set over simmering water, melt the chocolate, stirring often until it's melted and smooth. Remove from heat.
-
Stir the almonds and blueberries into the melted chocolate. Spread the mixture onto the waxed paper until it's about 1/4 inch thick.
-
Refrigerate the bark until firm, about 2 hours. Break or cut into chunks.
-
Store in the refrigerator.