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Peanut Butter Fruit DIP

Recipe from - by Rachel Maser

We love this simple fruit dip!  It’s so easy and goes well with so many different fruits.  Try it with apples, strawberries, raspberries, bananas or blueberries too. Yum Yum!  If you’re not a peanut butter fan, you could substitute other butters like almond.


- 1 cup Greek Yogurt

- 1/4 cup creamy Peanut Butter

- 1 Tbsp raw honey, or to taste


  1. Add all ingredients to a bowl and whisk until smooth. Serve with fruit.

  2. Store in refrigerator in an airtight container for up to 4 days.

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